Julien with mushrooms

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Julien with mushrooms

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Ingredients:
- Mushrooms - 400 gr
- Mozzarella cheese
- Onion - 1 piece
- Parsley
- Black pepper
- Heavy Cream - 1 glass
- Seasonings (on taste)
- Sunflower oil (or butter)


Cooking:

1. Cut onion and mushrooms, then fry them in sunflower oil/butter
2. Add the heavy cream, seasoning, parsley, black pepper and cook everything until creamy.
3. Transfer to a tray. Sprinkle completely on top with Mozzarella cheese and put in the oven at 375 F for 15-20 minutes (or until the cheese is golden in color).


Conclusion: Delicious! Love it!